Sunday, January 30, 2011

Pain In Left Side Back Waist

I still love the cake! Coconut Flan

Yes I love the cake! And this year I have largely achieved my annual quota !

Today was the 4th Kings Cake I made since early January.

The size of the roll of puff pastry and is usually eats every 2.
I ate for breakfast, lunch and dinner!

but I love it. It's like this once a year only, then I invite.
And it's even much better when shared with friends! : D





Huuumm Candlemas soon! ^ _ ^
At Candlemas, winter dies or takes effect.

Wednesday, January 26, 2011

Smudge On Inside Of Tv

ultra simple


For 6 persons:

1 can coconut milk + milk to make 2 cups * (500 ml) 4 eggs

3 / * 4 cup (150 g) sugar
1 / 2 cup * (60 g) flour
2 teaspoons vanilla extract
1 / 2 cup * (120 g) melted butter

bake in preheated oven at 180 ° C for 45 min.
Ultra soft, lightweight and melting!

They were much swollen in the oven but they all fell back by then!


* One cup = 250 ml

Tuesday, January 25, 2011

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New vanity in the St Trinity banking

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Series: The Fall of the fallen angels.

Sunday, January 23, 2011

6 Points Of Idtemplate

Naruto

Nothing to do with Naruto (Uzumaki )! Go
hop recipe Narutomaki or surimi true
The recipe here sushi.monsters .
  • 300 g of fish meat (prefer the flesh white)
  • 5g sugar 5g salt
  • 13g flour
  • An egg white
  • 11ml mirin (or white wine)
  • food coloring

Normally the spiral is fuchsia, but I would not put too much dye!
Just a little to look pretty.

Take only the fish meat (j buys nets frozen ).

Cut into small pieces the flesh of the fish you dive in water with ice, stir and wait until the fish falls to the bottom. Why? ... That I do not know, that's the recipe (but I did not).

Drain the fish, using a cloth in which you press the fish to force out any water.

Chop the flesh with your knife and add salt.

For a real dough, you must grind the meat using a pestle or a food blender.
The fish paste is to become sticky and elastic, a bit like chewing gum.

Add flour, egg white, wine and sugar and mix it all again so that the various ingredients are well incorporated into the fish.

Let stand 1 hour.

Put the fish paste into ramekins in a roll of plastic film or a tile in half a metal cylinder for steam for twenty minutes (until the water boils before putting them in the pan).

Once cooked, plunge it into an ice bath to stop cooking.

Cut into slices and serve with soy sauce, wasabi, or grilled on the barbecue or in your ramen ...

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Saturday, January 22, 2011

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Friday, January 21, 2011

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Wednesday, January 19, 2011

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In Gallery> http://www.1point61.com

Monday, January 17, 2011

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Artcite 2010 - Artcite, artistic event in Fontenay-sous-Bois (94) West

Artcite 2010 - Artcite, artistic event in Fontenay-sous-Bois (94)

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Saturday, January 15, 2011

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Wednesday, January 12, 2011

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Sunday, January 9, 2011

Best Way To Get From Heathrow To Canary Wharf

The workshop had taken Christmas Delicacies ... Octopus

For Christmas 2010 I redid the orangettes (recipe here), because they were acclaimed!
Then I decided to make bredele to offer:

Bredele Walnut

250 g flour 125 g sugar (I put a little less)
65 g butter 50
g of ground nut
1 / 2 packet of vanilla sugar
1 / 2 packet of baking powder 1 egg


Beat butter, sugar, egg, vanilla sugar and baking powder.
- Add the flour.
- Allow 3 hours cool.
- Roll out the dough and make shapes with cookie pieces, brush with egg yolk, place in oven 10 minutes on 150 ° to 180 °.




sausage and chocolate

250 g dark chocolate 150 g
Shelled hazelnuts coarsely chopped 2 tablespoons
. S. cream
75 g candied orange peel chopped
100 g icing sugar 2 tablespoons
. S. rum (optional) 1 egg yolk
Melt chocolate in double boiler. Add cream.
Beat sugar, egg yolk and rum.
Add chopped nuts and pieces of orange peel
Mix ingredients place half a sheet of aluminum with a little icing sugar
Close the foil and roll to give shape.
That !!!!!!
Cut into slices taste!

Saturday, January 8, 2011

Bme Hatchet Vs. Genitals



I tested and approved fresh home made pasta (here based on soy sauce) and octopus!
A little garlic, qq sesame seeds, salt & pepper, with qq drops of hot pepper. It's delicious and original.

(dessert banana little Swiss sprinkled with brown sugar and cinnamon!)

List Of Junior Badges For

New Bento ...

... hand!
Hey yep! I got them today, thank you dimples
is exactly the size I was looking for bento!

To my dessert in the right one:
  • top fruit diced
  • And down the little cottage cheese or Switzerland!


Yay ^ _ ^

Friday, January 7, 2011

Parts Of The Santa Maria Ship

Night Flight

Wednesday, January 5, 2011

How To Make A Motor For A Cake

2011!

He too celebrate Christmas with us and so he had dressed for the occasion: white collar and bow tie, purple! !
;-)